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lili's cakes

Pâtisserie Sans Frontières

Cotton soft Japanese cheesecake

October 9, 2015

Cotton soft Japanese cheesecake

Cotton soft Japanese cheesecake

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Small treats – cupcakes, tarts, sweets …!

Dreams of Florence, caramel-raspberry dome cakes at http://wp.me/p5uVyi-mLe

le Snickers pâtisserie chocolate bar at http://wp.me/p5uVyi-lyt

mocha ice lollies or chilli mango and raspberry yoghurt at http://wp.me/p5uVyi-nNf

Beijinhos – Brazilian coconut kisses

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Beijinhos selection – Brazilian coconut kisses at http://wp.me/p5uVyi-lm9

Vegan chocolate easter cupcakes at http://wp.me/p5uVyi-nBH

Chocolate lollilops – easy tempering with mycryo cocoa butter

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La Fondante – mini genoise sponge cakes with kirsch mousseline cream at http://wp.me/p5uVyi-lxx

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Chocolate salami

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Cake truffles

Ruby chocolate hen and eggs

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Spelt scones at http://wp.me/p5uVyi-kB4

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Healthier orange panellets (maple syrup almond paste treats) at http://wp.me/p5uVyi-m4e

mocha ice lollies or chilli mango and raspberry yoghurt at http://wp.me/p5uVyi-nNf

Healthier vegan chocolate layer cake at http://wp.me/p5uVyi-nAh

Healthier spiced Christmas biscuits, aka cookies at http://wp.me/p5uVyi-mct

Healthy citrus curd mille-crêpes cake at http://wp.me/p5uVyi-4SB

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Healthier apricot sunshine mousse cake at http://wp.me/p5uVyi-nIg

Baked gingery fruit and quark tart (with optional inverted puff pastry) at http://wp.me/p5uVyi-mmC

Healthy raspberry, oat and nut bars at http://wp.me/p5uVyi-nj6

Bliss balls, energy bars, cocoa treats & chocolates!

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Chocolate-covered matcha date caramels at http://wp.me/p5uVyi-lPz

Heavenly cocoa bites and slices with cranberries, golden berries, almonds, sunflower seeds and ginger at http://wp.me/p5uVyi-j0T

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Spirulina date and cranberry bliss ball eggs with matcha, ginger and orange zest at http://wp.me/p5uVyi-hQd

Healthier matcha marzipans dipped in chocolate at http://wp.me/p5uVyi-lPz

Spiced fruit, nut and seed porridge bars (aka oatmeal/granola bars) at http://wp.me/p5uVyi-lWv

Chilli lime and almond butter cocoa bites at http://wp.me/p5uVyi-hQd

Special chocolate mendiants at http://wp.me/p5uVyi-lJW

Healthier chocolate-covered salted date caramels at http://wp.me/p5uVyi-lFt

Chocolate-covered salted date caramel peanut butter cups at http://wp.me/p5uVyi-lFt

Healthy children’s energy balls at http://wp.me/p5uVyi-2n

Healthier chocolate and nut caramel slices at http://wp.me/p5uVyi-mwC

Lovely stuff you guys made from the blog!

A fabulous Raspberry charlotte by Kate! Loads of raspberries and great sponge finger casing! The assembly part was actually really easy! and ‘it tasted amazing’ she says, adding it ‘will definitely become a regular pudding in our household!’

Extremely tasty-looking Lamingtons by Annette in New Zealand. Lovely and moist even without cream inside, she reports. So tempting piled up on that pretty plate. Yum!

Scrumptious orange & rum fruitcake-cake Anglais by Stéphanie in Tahiti ‘This cake is just delicious :) I brought one in the office today and it just vanished in a few minutes! Every one loved it :)’ she reports. Lovely local rum, vanilla, honey!

Lovely brioche rolls made by Annette in New Zealand! ‘They turned out really well thanks, my boys certainly enjoyed them, all gone now!’ she reports. But be careful – she noticed that if you don’t use invert sugar or honey but just caster sugar, you’ll need to add a little extra water.

A beautiful orange and rum fruitcake-cake Anglais fruitcake made by Dookes! Looks moist and delicious! Dookes’ comments: ‘seriously good!’ and ‘fantastico’!! You can find the guest post recipe at http://wp.me/p2sQo3-US And Dookes’ cake report is at https://hogriderdookes.wordpress.com/2015/03/18/lilis-biker-cake-made-and-tasted/ on his Hogrider Dookes blog.

A delicious seed and nut loaf made by Claudette in London. She reports ‘cannot stop eating it … it is really delicious’ And she used more pumpkin than sunflower seeds and a little chestnut flour too.

Yummy wholemeal spelt croissants by Dookes. Very well-shaped and nicely risen too! ‘For a first attempt I have to say I’m pretty pleased. They certainly pass the taste test’ says Dookes.

A stunning Gâteau Moka by Kate in Cornwall. The piping is wonderful and she was very pleased with it. She also mentions the cake was delish! :)

Perfect healthy spelt digestive biscuits by Claudette in London. So yummy for tea! :)

A fantastic slice of Apple tarte tatin with Chinese 5 spices and Tamarind by Claudette, aka mum! :) It was very nice and using maple syrup is ‘genius’ she reports. The Pink Lady apples used were ‘lovely, juicy and firm’ and cooked on the ring a little over 10 mins. Plus the pastry browned quite quickly so was covered with foil towards the end.

What I made at the Cordon Bleu in Paris

Batons de marechaux and palets aux raisins

Cake and Madeleines

Douceur chocolat – Heavenly chocolate cake

Gateau Saint-Honoré

Bavarois trois chocolats – Three chocolate bavarian cake

Viennoiserie – croissants, brioches, pains au chocolat

Dacquoise

Passion fruit and raspberry tart

Raspberry and anis macarons

Gateau Moka

Éclairs and chouquettes

Apricot streusel tart with puff pastry

Le Jamaique – passion fruit and coconut mousse cake

Entremets passionata – passionfruit and raspberry mousse cake

Croquembouche

Diamants

Almond cake – Pavé d’amandes

Milk chocolates – muscadines and pralinés

Le Fraisier

Pithiviers

Opera cake

Savoury petits fours with inverted puff pastry

Caramelised pear meringue pie

Triomphe aux noix – caramel walnut mousse cake

Gateau Mogador

Pear Charlotte

Chocolate and pistachio bûche

Tarte aux pommes

Pain de mie and baguettes – French breads

Dark chocolates – truffles and almond paste chocolates

Chestnut hedgehog cake

Palmiers and Chaussons aux pommes

Gateau Basque

Wild strawberry treasure cake

Plating a rapsberry and anis macaron with raspberry coulis and anis cream

Tartelettes au chocolat and à l’orange

Baba au rhum – rum baba

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