These doughnuts are yummy, healthier and sourdough but not sour! It’s a great recipe if you and your stomach want to avoid a large quantity of oil, or if the violent heat of deep-frying terrifies you. I’m an oil wimp myself, so when I got […]
All posts filed under: sourdough baking
Cranberry, citrus and ginger sourdough stollen recipe!
A favourite festive treat – check out this step by step stollen recipe that will bring perfect Xmas flavours. smells and textures to your kitchen!
Activated charcoal and turmeric sourdough bagels recipe! Halloween black and orange, any colour or plain… :)
These festive sourdough bagels are fun, colourful and delicious! You needn’t make them black and orange but it’s an enjoyable weekend project for Halloween. I was inspired by the recent Great British Bake Off Bread Week with their rainbow-coloured bagels, but these are sourdough and […]
My best yummiest sourdough hot cross buns recipe! With candied fruit, ginger, sultanas, chocolate chips… or everything! :)
These surprised me as being the best sourdough hot cross buns I’ve ever made so decided to share them here with you. They’re deliciously simple compared to previous prototypes on the blog. Being in lockdown here in Barcelona means I can’t go hunting high and […]
Ruby chocolate pumpkin and orange sourdough hot cross buns recipe! With dried cranberries … yum! :)
Bursting with flavour these soft fluffy hot cross buns are a great version of traditional British Easter treats. The very slightly earthy canned pumpkin purée is complemented perfectly by the bright citric freshly-grated orange zest, candied orange peel and dried cranberries. Very little allspice, cinammon […]
lili's cakes 