Vacherin glacés are a delight… amazingly delicious and simple. My last one had more complex piping so I wanted to show you this very approachable and friendly one with shop-bought raspberry sorbet and Häagen-Dazs salted caramel ice-cream. My 12-year old niece and I very quickly and […]
All posts tagged: a month of cakes
The mojito lemon drizzle loaf, how to paint on a cake and the May cake collection!
Once you start making lemon cakes it’s hard to stop. When people ask what my favourite cake is I say lemon tart, well tarte au citron which is so tangy and fresh you hardly notice the sugar. But lemon drizzle cakes are sublime too and […]
