This ‘rustic’ tart is an absolute delight of contrasting tangy pink grapefruit, light almond dacquoise sponge and grapefruit or orange marmalade within a thin crispy pastry. There was also an experimental little plum tart, since this fruit is currently in season, and it was just […]
All posts tagged: buckwheat pastry
Ginger and lime marshmallow cloud tarts recipe for Spring and the April cake collection
These tarts look and taste like Spring. There’s a lovely balance of flavours between the ginger, lime and mint encased in beautifully tasty gluten-free buckwheat pastry. Even traditionalists might not miss the meringue topping once they enjoy that unmistakeable soft springy texture of fluffy marshmallows. […]
lili's cakes 