These mousse cakes are light and refreshing, deliciously fruity and slightly savoury with the black sesame. And they look like stones, which as a rock climber and nature-lover I totally adore. I discovered the mould on the 3-day pâtisserie course I attended recently (see photos […]
All posts tagged: entremets
Santa hat cherry and matcha dome cakes inspired by Pepe Rodriguez! Healthier entremets with sour cherries, matcha, ruby chocolate, greek yoghurt or skyr…! Glutenfree or not… :)
These were initially quite serious little mousse cakes until I realised that being red and domed they’d be perfect candidates for a Christmas makeover. They protested a bit (ooh la la we don’t want to dress up as hats) but then got into the seasonal […]
The smaller Feuille d’Automne recipe! Lenôtre’s classic dark chocolate mousse and meringue cake!
This magical chocolate entremets will blow the minds of chocoholics and also people who say ‘I don’t usually like chocolate cake, … ‘. A French climbing friend who’s extremely honest about my cakes (yes, sometimes it hurts) said this really tasted like master pâtissier Gaston […]
‘Mazing mandarin mousse cake recipe! Bûche, round entremets or verrines …!
AOur favourite cake over the New Year holidays, I’m finally recording and sharing the recipe here so variations of it can be made all year round! This mandarin bûche or log cake is light, fruity and delicious. It stores well in the freezer from which […]
Healthier apricot sunshine mousse cake recipe! With quark, low-gluten and refined sugar-free!
If you want a fresh, light and beautiful mousse cake without the sugar high, try this! Inside the apricot quark mousse there’s a zingy apricot jelly layer. On top there’s a charming citrus bergamot or vanilla quark and natural yoghurt mousse. Both mousses are sweetened […]
White citrus passion: lemon-lime passionfruit mousse cakes recipe! Decorated with white velvet spray!
Sometimes you need a little citrus and passion in your life. And cake! 🙂 So here are some amazingly delicious light clouds of yumminess. A slightly over-the-top description? Mais non my cake-eating friend, these delightful entremets totally deserve it! The individual elements are fairly easy […]
Ultra raspberry cloud mousse cake recipe!
A raspberry mousse cake with a layer of raspberry curd and a raspberry glaze. Because you can never have too much raspberry! With the charming crunch of green jewel-like pistachios swirling on top and studding the genoise sponge layer. And you can easily create a […]
Dreams of Florence, caramel-raspberry dome cakes recipe
These domes of creamy caramel mousse are filled with fresh raspberry jelly inserts and covered in a light caramel glaze. They float on bases of crumbly sablé breton, Brittany salted butter shortbread. Fragments of homemade pralines, caramelized almonds, stud the sides like crunchy jewels. My […]
lili's cakes 